About this recipe
Loaded Smash Burger done properly with bold flavour.
Ingredients
- 2 brioche buns
- 300g beef mince
- American cheese
- Pickles
- Burger sauce
- Butter
Instructions
- Divide beef into balls.
- Smash onto hot pan and season.
- Cook until crispy edges form.
- Flip and add cheese.
- Toast buns in butter.
- Assemble with sauce and pickles.